The Ory Team
Bio Dietmar Petri.
Bar Manager / Partner
At Les Fleurs du Mal and the Bar at Roomers Hotel Dietmar Petri has already strikingly proven, that he knows how to provide guests with an unforgettable evening. We are extremely glad that he wishes to attend the many epic nights to come as Ory’s bar manager.
Bio André Kohler.
Bartender
Until recently our valued bartender André Kohler mixed at the Madam Bar. With precise fingers and his wide-ranging knowledge, he now puts a smile on every Ory guests face.
Bio Simon Köster.
Bartender / Partner
After more than four years at Zephyr and as partner at Lausa, we are delighted that Simon makes every guest at Ory feel at home.
Bio Veronika Blueml.
Bartender
Veronikas journey into the bar scene began at the Hilton, Munich. With her change to Lausa Bar Rosenheim she wanted to introduce a different kind of cocktail to the town before taking up her current position at Ory.
Bio Maximilian Gradl.
Managing Director / Partner
This gastronomic visionary and managerial head of venues such as Herzog, Café Vorhoelzer and Lausa Bar amongst others, leads this project. With his extensive experience and competence he ensures smooth operations and by that, great evenings.
Bio Lukas Motejzik.
Bartender / Partner
This creative mind does not only convince with his unrivalled drink concepts but also with a precise eye for team members and the planning of our elaborate bar counter. Following great projects such as Zephyr and Herzog, Lukas incorporated his expertise in exactly these matters and can also be found behind the bar.
Bio Falco Torini.
Head Bartender
Falco Torini has won more than enough awards. All the happier it makes us, that we could win this highly decorated mixologist from the Miranda Bar in Vienna to lead our Barteam here in Munich.
Bio Claudio Engelberg-Scherer.
Bartender
The long time bar manager of Anna Hotel had his last stopover at Roomers, before joining the Ory Team. We are more than happy that this all-rounder decided to support us, both behind and in front of the bar.
Bio Elisabeth Hurler.
Bartender
The trained hotel specialist has already proven her skill in various Restaurants in Switzerland, amongst others. Being part of the staff at Matsuhisa and The Terrace, Elisabeth got to know the premises Mandarin Oriental very well in the last four years.
Bio Alexander Recknagel.
Marketing / Partner
Long-time partner of Maximilian and also responsible for venues such as Herzog and Lausa Bar, operates as Head of Marketing. Together with Theresa Braun, he is responsible for every aspect of external communications and events, thus for making Ory an exciting addition to Munich's gastronomic landscape.
A heartfelt thank you for the support to make our dream Ory Bar become reality:
Heiko Esdar with Hofbräu
Reiner Faltermeier with LVMH
Sebastian Tewes with Beam Suntory
Erwin Rottmair with Objekt Leasing
Moritz Gerharter with Bacardi
Swen Neumann with Campari
Marcel Wanek with Fever Tree
Christian Auer with RedBull
